The One with the Spots

      There is no finer way to celebrate a birthday than with a cake, and the bigger, the better. 

So, why not get a 3-tier princess cake. This white and pink leopard print, silver crown topped cake was several shades of entertaining to create.

Each tier was a different flavor (from top to bottom); Guava, a combination of Mango and Passion Fruit, and last but not least, Strawberry. Each tier was covered by fondant and all of the spots and crown were hand painted.

No comments:

Post a Comment